Sweet caramel, very malty aroma with perhaps just a faint citrus aroma. Quite the malty flavors to start as well. Toasted grains and rich caramel. But some metallic flavors take over in the middle while the beer thins out at the same, making for a double whammy. You know, this tastes like the kind of brown ale I never like. Roasty, a bit nutty, with some ugly bitterness. Those flavors seem to be accentuated by the 7.2% alcohol as well. Carbonation is good but a harsh metallic bitterness is left behind for an aftertaste. I'd skip it and hopefully the novelty of a new brewery name wont trick you too.
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